Sweet and salty crab, dressing that creamy mustardy goodness, juicy cucumber bites, and a bit of bite from the daikon and the lettuces. Overall, this combines to be light, refreshing, and utterly delicious.
Shrimp. Adulterated ketchup. Bliss.
Poke is all the rage these days. Bowls reign supreme. And deservedly so.
Tuna + soy + sesame = bliss.
A worth quick meal for a weeknight, if you are feeling like you need to eat healthy. This is scaled for 2, double as needed. Ingredients Salmon filets handful of cherry tomatoes […]
Welcome to so-cal living. Crema Ingredients & Directions 2 parts sour cream 1 part mayo lime juice (half a lime if 3 parts = 3/4 cup) Salt Mix Ingredients 1 lb talapia […]
Simple sauce makes your fish delicious. Use this with any white (seabass) or pink (salmon) fish. It would probably suck with tuna.
This is a nice dish. Classy even. And who doesn’t like panko? (my spell checker that’s who.) Panko Crust Ingredients 3 tbs of butter 3/4 cup panko 2 tbs thyme Salt and […]
Who doesn’t like tuna salad sammy’s?
Communists that’s who.
Poblanos might be my favorite chile. Mysterious yet fruity with a quick hit of heat that doesn’t last too long or get too intense. I love poblanos in chile rellenos, but they […]
Kick some ass seabass! Mise en Place STAPLES PRODUCE 1/2 tsp kosher salt 2 poblanos, roasted, peeled, seeded 3 tbs light olive oil 3 cloves roasted garlic 2 tbs canola oil 1/2 […]
Striving to maximize deliciousness since 2016
