
Thermichowder – a cross between lobster thermidor and lobster chowder. Whatever you want to call it, it’s super tasty.
Thermichowder – a cross between lobster thermidor and lobster chowder. Whatever you want to call it, it’s super tasty.
Lobsta! Lobsta! Lobsta! Lobster rolls are as easy as it gets. The only intimidating part is getting the meat out of tail, and its not that intimidating. I use scissors to cut […]